Japanese Kelp Dashi Sauce, Hokkaido Konbu Tsuyu Concentrated Soup Base, 300ml, for Ramen, Soba, and Stir-Fry

Japanese Kelp Dashi Sauce, Hokkaido Konbu Tsuyu Concentrated Soup Base, 300ml, for Ramen, Soba, and Stir-Fry

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11번가 원화(KRW) 기준 가격입니다.

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쿠팡에서 "Japanese Kelp Dashi Sauce" 검색

이 포스팅은 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

상품 특징

  • AUTHENTIC JAPANESE FLAVOR: Made with Hokkaido kelp, this Konbu Tsuyu delivers a rich, umami-packed dashi taste rooted in Japanese culinary tradition.
  • VERSATILE SOUP BASE: Perfect as a concentrated base for ramen, soba, and stir-fry dishes, adding deep, savory flavor to a wide variety of recipes.
  • CONCENTRATED FORMULA: A little goes a long way — simply dilute to your desired strength to create flavorful broths, sauces, and seasonings with ease.
  • PREMIUM KELP INGREDIENT: Crafted from high-quality Hokkaido konbu, known for its superior umami richness and distinctive oceanic depth of flavor.
  • CONVENIENT SIZE: Comes in a 300ml (approximately 10.1 fl oz) bottle, ideal for home kitchens looking to explore authentic Japanese cooking.

스펙 정보

원재료명 및 함량 INGREDIENTS: Water, Soy Sauce (Soy Bean, Wheat Flour, Salt, Glucose Syrup,Sugar,Salt, Rice firmented seasoning, Kelp, Extract (mushroom, bonito, burdock root), Shaved Bonito, Yeast extract Seasoning (amino cid), Alcohol, Citric acid. Contains Wheat, Soy. Fish, Alcohol.