Premium Koikuchi Pure Soy Sauce - Set of 2 x 10 fl oz - for Sushi, Sashimi, Meat, and Vegetable - Versatile Umami Condiment - Product of Japan
역대 최저
약 45,430원
$30.96
2026-05-10
역대 최고
약 48,450원
$33.02
2026-07-06
평균가
약 47,233원
$32.19
달러 가격을 현재 환율 $1 = ₩1,467 (2026-07-28 기준)로 환산한 원화입니다.
가격 변동 그래프
아마존 달러(USD) 가격을 각 날짜의 환율로 원화 환산해 표시합니다. 현재 환율 $1 = ₩1,467 (2026-07-28 기준)
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쿠팡에서 "Premium Koikuchi Pure Soy Sauce - Set" 검색이 포스팅은 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.
상품 특징
- Set Size & Volume: Includes two bottles of koikuchi soy sauce, each containing 10 fl oz, ideal for both everyday cooking and table use.
- Bottle Dimensions: Each individual unit measures approximately 1.96 × 1.96 × 8.46 inches, with listed dimensions and weight applying per bottle.
- Lightweight Packaging: Each bottle weighs approximately 0.09 lbs, making it easy to store, pour, and handle during meal preparation.
- Traditional Koikuchi Style: Crafted in the classic Japanese koikuchi style, known for its deep color, balanced saltiness, and layered umami profile.
- Pure, Unpasteurized Soy Sauce: Made as a pure, unpasteurized soy sauce to preserve its natural aroma and nuanced flavor character.
- Centuries-Old Brewery: Produced by an esteemed soy sauce maker with over 330 years of history, continuing techniques refined across generations.
- Carefully Selected Ingredients: Brewed using only soybeans, wheat, salt, and water, selected for consistency and traditional flavor development.
- Wooden Barrel Brewing: Fermented and aged in wooden barrels that have been used for decades, contributing depth and complexity to the finished sauce.
- Versatile Culinary Use: Suitable for sushi, sashimi, meat, vegetables, marinades, and dipping applications without overpowering delicate ingredients.
- Internationally Recognized Flavor: Recipient of the 2013 Superior Taste Award, certified by the International Taste & Quality Institute.
스펙 정보
| 원재료명 및 함량 | Water, Soybean, Wheat, Salt |
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