Igarashi Seimen Vegan Ramen – Tonkotsu-Style Flavor | Japanese Plant-Based Noodles with Rich Creamy Soup | Made in Japan | 3 Servings Each (Pack of 3) (Tonkotsu)
역대 최저
약 46,850원
$31.69
2026-06-20
역대 최고
약 47,200원
$31.92
2026-03-31
평균가
약 47,083원
$31.85
달러 가격을 현재 환율 $1 = ₩1,478 (2026-07-23 기준)로 환산한 원화입니다.
가격 변동 그래프
아마존 달러(USD) 가격을 각 날짜의 환율로 원화 환산해 표시합니다. 현재 환율 $1 = ₩1,478 (2026-07-23 기준)
그래프 로딩 중…
쿠팡에서 더 저렴한 가격을 찾아보세요
쿠팡에서 "Igarashi Seimen Vegan Ramen Tonkotsu-Style Flavor" 검색이 포스팅은 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.
상품 특징
- AUTHENTIC HAKATA TONKOTSU BROTH: Rich, creamy pork‑bone style ramen flavor with savory depth, balanced with soy sauce and garlic notes for a hearty bowl.
- PREMIUM DRIED NOODLES: Traditional Japanese thin noodles aged & dried at low temperature for 48 hours, delivering great texture and firm bite without frying.
- PLANT‑BASED / VEGAN FRIENDLY: Despite tonkotsu inspiration, the vegan version delivers luscious umami without animal products, perfect for plant‑based diets.
- EASY NOODLE MEAL: Perfect quick stovetop preparation — add boiling water, cook noodles, add soup base, and enjoy authentic tonkotsu‑style ramen in minutes.
- VERSATILE SERVING: Delicious on its own or elevated with your favorite toppings like tofu, green onions, mushrooms, and more.
- QUALITY YOU CAN TRUST: Made in Japan by Igarashi Seimen, a historic noodle maker with decades of craftsmanship.
스펙 정보
| 원재료명 및 함량 | Noodle: Wheat Flour, Water, Lye Water (Sodium Carbonate, Potassium Carbonate), Disodium Hydrogen Phosphate, Tetrasodium Pyrophosphate), Salt Soup: Vegetable Oil (Soybean, Rapeseed, Palm), Water, Salt, Sodium Sulfite, Sugar, Soy Sauce (Soybean, Wheat, Salt), Garlic Powder, Hydrolyzed Vegetable Protein (Corn), Dextrin, Modified Starch, Xanthan Gum, Lactic Acid |
|---|