Premium Clear Soy Sauce - Set of 2 (3.38 Fl Oz x 2) - Authentic Japanese Umami Flavor - Perfect for Seasoning & Dipping - Made in Japan
역대 최저
약 18,490원
$12.60
2026-05-28
역대 최고
약 60,190원
$41.02
2026-04-08
평균가
약 35,913원
$24.47
달러 가격을 현재 환율 $1 = ₩1,467 (2026-07-28 기준)로 환산한 원화입니다.
가격 변동 그래프
아마존 달러(USD) 가격을 각 날짜의 환율로 원화 환산해 표시합니다. 현재 환율 $1 = ₩1,467 (2026-07-28 기준)
그래프 로딩 중…
쿠팡에서 더 저렴한 가격을 찾아보세요
쿠팡에서 "Premium Clear Soy Sauce - Set -" 검색이 포스팅은 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.
상품 특징
- Compact Size Dimensions: Comes in a set of two 3.38 fluid ounces or 100 milliliters bottle, measuring 1.77 x 1.77 x 5.19 inches and weighing 0.57 pounds, convenient for both home and professional use.
- Made in Japan: Produced in Kumamoto Prefecture by Fundodai, a trusted Japanese maker with centuries of expertise in soy-based seasonings.
- Crystal-Clear Appearance: Developed using a unique process that preserves the rich umami taste of soy sauce while keeping a transparent, water-like look.
- Premium Ingredients: Crafted with distilled Japanese soy sauce, alcohol, brewed vinegar with seasonings (amino acids, etc.), cyclic oligosaccharide, sweetener, and salt.
- Flavor Without Color Change: Enhances dishes with authentic soy sauce flavor without altering the visual presentation of ingredients.
- Versatile Use: Suitable for soups, sashimi, salads, grilled fish, steamed vegetables, or creative recipes where clarity is desired.
- Balanced Umami Profile: Offers a smooth, savory taste that complements delicate dishes while adding depth and refinement.
- Convenient Bottle Design: Compact and lightweight, making it easy to store in the pantry, refrigerator, or carry for culinary use.
- Authentic Japanese Seasoning: Brings traditional craftsmanship together with modern innovation in flavor development.
- Creative Culinary Applications: Widely used by chefs and home cooks alike to elevate both traditional and contemporary dishes.
스펙 정보
| 원재료명 및 함량 | Distilled Japanese soy sauce, alcohol, brewed vinegar/seasonings (amino acids, etc.), cyclic oligosaccharide and sweetener, salt |
|---|