TULIVYA Extra Virgin Olive Oil, Early Harvest 100% Memecik Olives – Cold-Pressed, Filtered, High Polyphenol, Robust & Fruity Aroma, Award-Winning Aegean Region Olive Oil for Balanced Nutrition – 500ml Glass Bottle

아마존 달러(USD) 가격을 각 날짜의 환율로 원화 환산해 표시합니다. 현재 환율 $1 = ₩1,449 (2026-07-30 기준)

상품 특징

• Cold-Pressed, Filtered & Early Harvest: Fresh and Aromatic Produced from early harvest Memecik olives, this cold-pressed and filtered olive oil delivers a robust flavor profile with notes of freshly cut grass, green almond, unripe tomato, and vibrant green olives. Its fresh and fruity taste makes it a premium choice for discerning palates.
• High Polyphenol Content and Sustainable Dry Farming: Cultivated using the traditional dry farming method, the olive trees naturally experience stress that increases polyphenol levels. This makes Tulivya olive oil healthier, more aromatic, and full of character.
• Elegant Packaging and Eco-Friendly Glass Bottle: Our award-winning olive oil comes in a fully recyclable glass bottle (only the DOP cap is not recyclable) with stylish gift packaging. It is an ideal choice for home use, corporate gifts, or special occasions.
• Award-Winning Quality and International Recognition: Tulivya Early Harvest Cold-Pressed Memecik Olive Oil has earned a Gold Medal at the 2025 Japan Olive Oil Awards and a Silver Medal at the London International Olive Oil Competition, establishing its place among the world’s finest olive oils.
• From Orchard to Bottle,Women's Entrepreneurship and Full Traceability Grown in the fertile soils of the Aegean region, Memecik olives are meticulously processed under the vision of a woman entrepreneur, giving life to Tulivya. Every stage, from harvest to bottling, is carefully managed to ensure natural quality, transparency, and complete traceability. Tulivya is not only a premium olive oil but also a symbol of women's dedication and determination.
• Rich Culinary Versatility and Health Benefits: Perfect for everyday use, Tulivya olive oil enhances both taste and wellness. Its high antioxidants and polyphenols support a healthy diet while elevating the flavor of dishes from simple salads to gourmet meals.
• Recommended Use: Best enjoyed raw — perfect for salads, mezes, bread, seafood, and as a finishing touch on cooked dishes. Not recommended for high-heat cooking to preserve its nutritional value and unique aroma.

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