Lotus Root Powder Mix Chinese Soup, 1 Ib Mixed Nuts Dried Fruit Chia Seeds and Nuts Brewing Black Sesame Seeds Jujube Lotus Root Starch, Low Calorie Healthy Instant Breakfast Powder (1 Can, Lotus Root Powder)

Lotus Root Powder Mix Chinese Soup, 1 Ib Mixed Nuts Dried Fruit Chia Seeds and Nuts Brewing Black Sesame Seeds Jujube Lotus Root Starch, Low Calorie Healthy Instant Breakfast Powder (1 Can, Lotus Root Powder)

약 27,910원
$19.15 환율 $1 = ₩1,458
아마존에서 확인·구매
해외직접배송 · 관세·배송비 별도 미국 낙타 가격이력
역대 최저
약 26,180원
$17.96
2025-10-01
역대 최고
약 35,540원
$24.38
2025-09-01
평균가
약 28,132원
$19.30

달러 가격을 현재 환율 $1 = ₩1,458 (2026-07-29 기준)로 환산한 원화입니다.

가격 변동 그래프

아마존 달러(USD) 가격을 각 날짜의 환율로 원화 환산해 표시합니다. 현재 환율 $1 = ₩1,458 (2026-07-29 기준)

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쿠팡에서 "Lotus Root Powder Mix Chinese Soup" 검색

이 포스팅은 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

상품 특징

  • Transparent Texture: Lotus root powder is a Chinese food with a sweet and rich taste, transparent color, and thick and smooth texture. It is gentle, rich in nutritional value, rich in dietary fiber, and beneficial for the stomach. It is a fruit snack
  • Product Features: After quick and easy brewing, the color of the lotus root powder will change rapidly with the amount of water added, and finally become a light-colored transparent gel like agate jelly
  • Quick Breakfast: Due to its simple brewing method and ability to be ready to eat in a few minutes, it is very suitable for office workers, student enthusiasts, those in a hurry, fitness experts, and working overtime, to replenish energy, adding vitality anytime, anywhere. Lotus root powder is very nutritious, so you don't have to worry about not eating well
  • Product Ingredients: Lotus root powder (lotus root powder, lotus seed powder,tapioca starch, glucose, red date powder), chia seeds, badarwood, blacksesame, red date, red dry, raisins, hawthorn slices, purple potato,osmanthus
  • Brewing Method:1. Take 3-5 spoons of lotus root powder and pour it into a bowl or cup 2. Pour hot water above 95'C at one time (about 180ML) 3. Stir well until translucent and viscous, cool until the temperature isappropriate and you can eat it(Note: water: lotus root powder = 1:5 is the best)

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