Chazoku Yabukita 30g Bag - Matcha Green Tea Powder, Single Cultivar Cafe/Ceremonial Grade

아마존 달러(USD) 가격을 각 날짜의 환율로 원화 환산해 표시합니다. 현재 환율 $1 = ₩1,480 (2026-07-23 기준)

상품 특징

• Premium Ceremonial Matcha - Yabukita from Uji, Japan Grown in the misty hills of Uji, Japan, our Yabukita cultivar is well known for its smooth flavor and balanced sweetness with almond notes and hint of floral upper tones. Harvested once a year in limited micro-lots, this matcha is crafted using traditional farming methods passed down through generations. The result is a premium culinary grade matcha that embodies the very essence of Uji terroir-known for its clarity, richness, and a hint of refreshing astringency.
• Shade-Grown for Optimal Taste - Rich in Antioxidants & L-Theanine Using the revered Oishita Saibai shading technique, our Yabukita leaves are shielded from direct sunlight for up to 30 days before harvest. This process boosts chlorophyll levels, enhances the amino acid profile (particularly L-theanine) giving it a vibrant green hue with a bold yet smooth flavor. The high L-theanine content promotes mental clarity and a calm focus, making this matcha a perfect companion for daily rituals.
• Careful Leaf Selection & Traditional Stone Milling - Smooth & Flavorful Only the finest, youngest leaves are chosen for our Yabukita matcha, carefully deveined and stone-milled to a fine powder. The slow, low-friction milling process preserves delicate flavors and ensures a silky, smooth texture without bitterness. Each sip delivers a vibrant, creamy mouthfeel and clean finish, providing a satisfying matcha experience whether you enjoy it straight or in your favorite
• Versatile & Delicious - Ideal for Usucha, Lattes, & Baking Yabukita's balanced flavor profile makes it perfect for a variety of matcha preparations. Whether you prefer a light, frothy usucha (thin tea), a rich and creamy latte, or adding it to smoothies and baked goods, Yabukita excels in any application. Its complex yet balanced flavor brings depth and vibrance to both traditional tea rituals and modern matcha innovations.
• Rooted in Tradition - A Timeless Tea for Modern Palates As one of Japan's most cultivated matcha varieties, Yabukita holds a special place in the world of tea. Embracing the principles of Chadõ — the Way of Tea-Yabukita connects you to the rich cultural heritage of Japanese tea craftsmanship. Savor each cup as a mindful experience that honors both tradition and the pursuit of excellence, inviting you to discover the refined yet invigorating qualities of this cherished matcha.

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