La Tourangelle Organic Estate-Grown Extra Virgin Olive Oil, Single Origin California EVOO, Early Harvest, Cold-Pressed, Bright & Peppery, 16.9 fl oz

["Estate-grown distinction – Crafted from olives grown on La Tourangelle’s own 20-acre organic orchard in Woodland, California for a true single-origin extra virgin olive oil with character in every pour.","Bright, fresh flavor – Smooth and buttery with herbaceous notes and a peppery finish, this early-harvest EVOO brings lively depth to dressings, dips, grilled vegetables, and everyday cooking.","Cold-pressed within hours – Harvested and pressed quickly to capture fresh aroma and vibrant flavor, then carefully protected to preserve the oil’s naturally expressive profile.","Premium everyday versatility – With a 375°F smoke point, this organic extra virgin olive oil is great for medium-high heat cooking, sautéing, marinades, finishing, and more.","Practical and pantry-ready – 500 mL (16.9 fl oz) recyclable tins block 100% of light and keep your oil fresher, longer."]