Lee Kum Kee Vegan Gluten Free Oyster Sauce, 2.3 kg (5 lb) Bulk Food Service Size – Plant-Based Mushroom Stir Fry Sauce, Certified Gluten-Free, Rich Umami Flavor for Restaurants & High-Volume Cooking

["🌱 100% Vegan Oyster Sauce Alternative: Made from premium mushrooms for authentic oyster-style umami flavor without seafood.","🚫 Certified Gluten-Free: Ideal for gluten-sensitive kitchens and specialty diet menus.","🍜 Commercial 2.3 kg (5 lb) Bulk Size: Perfect for restaurants, catering operations, meal prep businesses, and high-volume home cooks.","🔥 Thick, Rich Umami Depth: Delivers consistent, glossy coating and deep savory flavor to stir-fries, noodles, vegetables, tofu, marinades, and sauces.","🏆 Trusted Brand Since 1888: From Lee Kum Kee — globally recognized leader in authentic Asian condiments."]