6PCS Silicone Rolling Pin Guides, 15in Length 2mm 4mm 6mm Measuring Dough Strip Non Stick Dough Thickness Guides Baking Pastry Rulers Thickness Leveler Strips for Noodles Fondant Biscuits Pies Baking

["【MULTIPLE FUNCTIONS】--- Length 15in dough thickness guides for dough cookies suitable for making thin cakes, pies, cookies, pancakes, dumplings, noodles, etc. Silicone noodles thickness ruler when used with the rolling process, non-stick silicone rolling pin ruler can easily roll the dough or pie crust to an even and precise thickness, avoiding uneven thickness caused by manual rolling that affects the taste of the finished product. The baking operation is more convenient and efficient.","【FOOD-GRADE SILICONE MATERIAL】--- Silicone rolling pin guides made with high-quality food-grade silicone. Fondant & dough leveler set is not likely to slip during use. Measuring dough strip is also elastic and can directly come into contact with various baking ingredients such as dough. Non stick dough leveler sticks are safe and reliable to use and is an excellent auxiliary tool for home baking.","【THREE SPECIFICATIONS】--- Perfect dough leveler sticks equipped with three different thickness specifications of 2mm/0.08 inch, 4mm/0.16 inch, and 6mm/0.24 inch for rolling noodles. Noodles pizza baking strips can meet the thickness requirements of various ingredients such as dough and pie crusts, making it easy to achieve precise shaping and enhancing the aesthetic appeal of baked products.","【SMOOTH NON-STICK DESIGN】--- Noodles rolling strips guides surface of the silicone material is smooth and does not stick to the dough. After use, silicone measuring dough strips can be simply rinsed to clean. Non stick dough leveler sticks for precision baking does not take up space during storage and is not prone to damage, allowing for repeated use and saving a lot of storage and maintenance time for home baking.","【SILICONE BAKING PASTRY RULERS EASY TO USE】--- When using the dough track strip, simply place the selected silicone dough thickness measuring strip on both sides of the dough, then rotate the silicone strips for thickness guide to easily roll out the desired thickness of dough. The entire operation process does not require complex skills, and even novice cooks can quickly master non-stick baking thickness guides."]