Share Original Fermented Green Plum (Japanese Apricot) – 1.1 lb, 30-Month Fermented, Whole Fruit with Pit, Individually Wrapped, Vegan

["🍑 Traditional Fermented Plum Specialty Made from Japanese apricots (green plums), this unique fermented fruit is inspired by traditional Asian food craftsmanship and known for its distinctive sweet-and-sour flavor.","⏳ 30+ Month Natural Fermentation Each plum is slowly fermented for over 30 months in its own fruit juice, developing a rich, complex taste and characteristic texture.","🌿 Simple & Carefully Selected Ingredients Crafted from fermented green plums and coated with a blend of herbs including mulberry fruit powder, yerba mate leaves, and carrot extract.","🥢 Unique Culinary Experience Enjoy as a distinctive snack, with tea, or as a creative ingredient in your kitchen for a bold sweet-and-sour flavor.","🍃 Vegan & Lactose-Free Made with plant-based ingredients and traditional fermentation methods, suitable for a variety of dietary preferences.","📦 Individually Wrapped & Convenient Each fruit is individually packed for freshness, making it easy to enjoy at home or on the go."]