Premium Vietnamese Fish Sauce 41°N – First Press Anchovy Fish Sauce Aged 2 Years in Wooden Barrels – Traditional Vietnamese Umami Seasoning for Pho, Marinades & Dipping Sauce – Ceramic Bottle Gift Box – 16.9 fl oz

["🏺 𝗩𝗜𝗘𝗧𝗡𝗔𝗠’𝗦 𝟯𝟬𝟬-𝗬𝗘𝗔𝗥 𝗙𝗜𝗦𝗛 𝗦𝗔𝗨𝗖𝗘 𝗛𝗘𝗥𝗜𝗧𝗔𝗚𝗘 Crafted following a traditional Vietnamese fish sauce recipe with over 300 years of culinary heritage and authentic coastal craftsmanship.","🐟 𝗣𝗥𝗘𝗠𝗜𝗨𝗠 𝟰𝟭°𝗡 𝗙𝗜𝗥𝗦𝗧 𝗣𝗥𝗘𝗦𝗦 𝗚𝗥𝗔𝗗𝗘 Made from premium first press anchovy extract with 41°N protein grade for rich umami depth, savory aroma, and concentrated flavor.","🪵 𝗔𝗚𝗘𝗗 𝟮 𝗬𝗘𝗔𝗥𝗦 𝗜𝗡 𝗪𝗢𝗢𝗗𝗘𝗡 𝗕𝗔𝗥𝗥𝗘𝗟𝗦 Traditionally fermented and aged in old wooden barrels for 2 years to develop a bold, smooth, and complex Vietnamese fish sauce profile.","🍜 𝗔𝗨𝗧𝗛𝗘𝗡𝗧𝗜𝗖 𝗩𝗜𝗘𝗧𝗡𝗔𝗠𝗘𝗦𝗘 𝗨𝗠𝗔𝗠𝗜 𝗦𝗘𝗔𝗦𝗢𝗡𝗜𝗡𝗚 Perfect for pho broth, dipping sauces, marinades, fried rice, stir-fries, noodles, seafood, grilled meats, and traditional Vietnamese recipes.","🎁 𝗣𝗥𝗘𝗠𝗜𝗨𝗠 𝗖𝗘𝗥𝗔𝗠𝗜𝗖 𝗚𝗜𝗙𝗧 𝗕𝗢𝗧𝗧𝗟𝗘 Beautifully presented in an elegant ceramic bottle gift box inspired by traditional Vietnamese fish sauce vessels and heritage craftsmanship."]