SIMPLi Regenerative Organic Certified® Fava Beans, Heirloom, High in Protein & Fiber, Non-GMO, 12 oz (2-Pack)

["REGENERATIVE ORGANIC CERTIFIED FAVA BEANS FOR A HEALTHIER YOU - SIMPLi Regenerative Organic Certified Fava Beans are one of the world's oldest cultivated legumes — prized across Mediterranean, Middle Eastern, and North African cuisines for millennia. USDA Organic, Kosher, and Fair for Life certified, these dried fava beans are sourced from regenerative farms in Peru that actively restore soil health and support biodiversity. Add them to your pantry and connect with one of humanity's most enduring food traditions.","EXCEPTIONAL PLANT-BASED PROTEIN SOURCE FOR VEGETARIANS AND VEGANS - SIMPLi Fava Beans are high in plant-based protein making them one of the most protein-dense legumes available. Their amino acid profile makes them a valuable complement to grains and vegetables in plant-forward diets. Meaty in texture and satisfying in flavor, fava beans are a compelling, whole-food alternative to meat that works beautifully in stews, purees, and dips.","RICH IN FIBER, FOLATE, AND IRON FOR WHOLE-BODY WELLNESS - Beyond their protein content, SIMPLi Fava Beans are an excellent source of dietary fiber, folate, and iron.They also provide manganese, copper, and magnesium. Few foods pack this level of nutrient density into such a humble, shelf-stable package.","SUPPORTS SOIL HEALTH — A TRUE REGENERATIVE CROP - Fava beans are a cover crop powerhouse. As nitrogen-fixing legumes, they draw nitrogen from the air and deposit it back into the soil — naturally reducing the need for synthetic fertilizers. On SIMPLi's regenerative partner farms, fava beans play an active role in restoring soil fertility and biodiversity. Eating them is quite literally participating in regenerative agriculture.","VERSATILE PANTRY STAPLE FOR GLOBAL CUISINES - From Egyptian ful medames to Italian pasta e fave to Moroccan bessara, fava beans anchor dishes across some of the world's most celebrated food cultures. Cook them down into a silky puree with olive oil and lemon, fold them into a spring stew with greens and herbs, or serve them whole alongside grains and roasted vegetables. SIMPLi Dried Fava Beans are easy to store and a rewarding ingredient to master."]