Low Acid Dark Roast Coffee, Whole Bean, Mycotoxin Free, Clean and Pure, Kosher, Fresh Roasted, 11 oz

["NATURALLY LOW ACID: pH of 5.4 makes this coffee gentle on your stomach and digestive system while maintaining rich flavor. No addititives and 100% pure Arabica Coffee.","BOLD DARK ROAST: Features smoky depth with flavor notes of caramel, dark chocolate, and a distinctive smoky finish for a satisfying cup.","TESTED FOR MOLD, QUALITY AND SAFETY: Our coffee undergoes rigorous phytosanitary testing before export and lab analysis upon arrival to check for mycotoxins and mold. We then roasted at over 400°F, this meticulous process guarantees a fresh, safe, and impurity-free coffee experience.","HIGH QUALITY BEANS: This blend consists of high-quality specialty coffee beans from Colombia, Guatemala, and Sumatra","KOSHER CERTIFIED: Full-bodied coffee that meets kosher standards.","PREMIUM ARABICA BLEND: Curated selection of naturally low-acid Arabica beans sourced from South America and lower-altitude growing regions."]