Korean Kelp Soy Sauce Seasoning, Savory Sauce for Braising & Stir-Frying, 13.5 fl. oz (400ml), 1 Bottle

["KELP-BASED SOY SAUCE – Made with kelp sourced from South Korea, slow-boiled for a deep savory seasoning","MADE WITH SIMPLE INGREDIENTS – A blend of kelp, garlic, ginger, lemon, and soy sauce","VERSATILE IN THE KITCHEN – Suitable for braised dishes (tofu, fish), stir-fry (vegetables, fried rice, noodles), and dipping sauces (fried foods, dumplings, pancakes)","SAVES TIME IN THE KITCHEN – Ready-to-use seasoning that simplifies everyday cooking without compromising on taste","PRODUCED IN SOUTH KOREA – Sourced and manufactured in South Korea"]