Pixian Red Oil Broad Bean Paste - 四川豆瓣酱17.6oz (500g) | Sichuan Doubanjiang with Chili Oil, Savory Spicy Fermented Bean Sauce for Stir-Fries & Braised Dishes

["★Rich Umami Flavor – Sichuan Fermented Chili Bean Paste: Experience the deep, savory complexity from fermented broad beans and red chilies. A key ingredient for authentic Mapo Tofu, stir-fries, and braised dishes like—adds layered spice and bold character.","★Versatile Cooking Essential: Upgrade hot pots, noodle soups, , marinades, and dipping sauces. Stir into dressings, mix with soups, or spoon over tofu and veggies. A go-to for Sichuan-style cooking.","★Simple Ingredients – Crafted as Is: Made with broad beans, red chili, wheat flour, salt, and spices. Ready to bring authentic Sichuan flavor to everyday meals straight from the sealed package.","★Pantry-Friendly – No Fridge Required: Store unopened in a cool, dry spot. Once opened, keep refrigerated to maintain its punchy taste for marinades, stir-fries, and sauces.","★Specifications: Net Weight: 17.6oz (500g). Shelf Life: 12 Months. Production Date Printed On Packaging. if you have any questions, you can contact us at any time, we will reply you in time within 24 hours to solve the problem for you"]