Premium Mung Bean Vermicelli Glass Noodles – Gluten Free Bean Thread Noodles for Asian Cooking, Soups & Stir Fry – 10.6 oz

["Premium Quality Mung Bean Noodles – Made from high-quality mung bean starch for a smooth, springy texture and crystal-clear appearance when cooked.","Naturally Gluten Free – A great wheat-free alternative to traditional pasta, perfect for gluten-free, plant-based, and Asian-inspired recipes.","Versatile for Many Dishes – Ideal for stir fry, pho, soups, hot pot, spring rolls, pad thai, dumpling fillings, and cold noodle salads.","Quick & Easy to Prepare – Simply soak in warm water for 5–10 minutes before adding to your favorite recipes; absorbs sauces and seasonings beautifully for authentic flavor."]