Bonito Flake Furikake with Kombu and Shiitake, Katsuo Shigure, Made in Japan | Additive-Free | 2.8oz (80g) by SUI of Tokyo

["Premium Yaizu Bonito Flakes: Crafted from luxury-grade katsuobushi sourced from Yaizu, a region renowned for its high-quality bonito fishing and traditional processing methods.","Rich Umami Blend: Simmered with kombu and shiitake mushroom dashi, and combined with chirimen and sesame, creating a complex and savory flavor profile.","Healthy and Additive-Free: Made without preservatives, additives, or GMOs, ensuring a natural and wholesome seasoning suitable for all ages, including children.","Versatile and Easy to Use: Perfect for sprinkling on rice, mixing into onigiri, or blending with cooked rice, this furikake enhances any dish with authentic Japanese flavor.","Made in Japan with Care: Produced using traditional methods, this furikake reflects the dedication to quality and taste that Japanese cuisine is celebrated for.","100% Made in Japan: Crafted with traditional methods and locally sourced ingredients."]